Homemade Pizza

I have been wanting to make homemade pizza for a while now, I just haven’t made the time.  It’s 7:00 p.m. and I am trying to think hmm what ingredients I have because I’m not trying to leave or order anything.  I know I do not have yeast, so I started looking on Pinterest for Homemade Pizza without yeast.  I came across this recipe and I definitely believe in giving credit to the rightful owner.  I tried looking and I believe the recipe belongs to SuperGoldenBakes.  Here is the recipe for the crust only and as for the rest I just followed my taste pallet and what I have in my kitchen.

Pizza Dough Ingredients:

  • 2 tbsp virgin olive oil
  • ½ cup water
  • 2 cups all-purpose flour
  • 1 tbsp sugar
  • 2 tsp baking powder (I used baking soda)
  • 1 tsp salt

Mix powders and liquids separate then add together and mix.

Sprinkle some flour on the dough mix.

Knead/Flatten the dough and make a light crust edge.

Very lightly add some Virgin olive oil on top

Sauce Ingredients:

  • 4 tomatoes
  • Oregano (amount is up to you)
  • Salt (amount is up to you)
  • Pepper (amount is up to you)
  • Garlic (amount is up to you)
  • Knorr tomato (amount is up to you)

Use a blender to mix all the ingredients.

Pour/Spread onto pizza dough

In a lot of my recipes, you will see “amount is up to you” repeatedly.  We all have different taste pallets and what I love to use a lot most of you might not.  As I post more recipes whether they are my own or someone else’s with my own twist I will try my best to add exact measurements.

Toppings/Ingredients:

  • Feta Cheese
  • Ham
  • Sausage
  • Mushroom
  • Jalapenos

I cooked the pizza at 400 degrees for 25 minutes.

For it being my first time making this recipe it tasted amazing!!!  Thank you SuperGoldenBakes.  I will definitely be making it again!